Cooking Recipe Peanut Butter 'N Carrot Cookies
Recipe Ingredients
1/2 c
Peanut butter
1/4 c
Shortening
1/2 c
Packed brown sugar
1/4 c
Granulated sugar
1
Egg
1 ts
Vanilla
1 c
All-purpose flour
1 ts
Baking soda
1/2 ts
Salt
1 c
100% bran cereal
1 c
Shredded carrots
1/2 c
Chopped peanuts or
Sunflower seeds
Directions
Cream peanut butter, shortening, sugars, egg and vanilla until light
and fluffy. Mix flour, baking soda and salt; blend into creamed
mixture. Stir in cereal, carrots and peanuts. Form into 1-inch balls;
place on baking sheet, about 2 inches apart. Flatten with fork. Bake
at 350F (180C) for 10 to 12 minutes or until lightly browned. Cool on
racks. Store in airtight container.