Cooking Recipe Peanut Butter Pie (6/3/93)
Recipe Ingredients
8 oz
Cream cheese
1/2 c
Peanut butter
1 c
Powdered sugar
9 oz
Frozen, whipped topping -
-thawed
1/2 c
Milk
1
9 inch graham cracker pie -
-shell
Chopped peanuts for garnish
Directions
Combine the cream cheese, peanut butter, sugar, milk and topping.
Beat at low speed until fluffy. Pour into pie shell and chill until
firm. Garnish with peanuts. Serve chilled.