Cooking Recipe Pear Cookies
Recipe Ingredients
1 c
Brown sugar
2
Eggs, well beaten
2 1/4 c
Flour
1/2 ts
Mace
1/4 ts
Salt
1/2 c
Sour milk
3 ts
Baking powder
1/4 ts
Baking soda
1 c
Dried pears
1/2 c
Shortening
Directions
Wash pears, remove cores, and chop. Cream shortening and sugar. Add
eggs and milk. Sift flour, measure, and sift with baking powder,
baking soda, salt, and mace. Add pears. Mix thoroughly. Drop by
teaspoonfuls onto well-oiled baking sheet. Bake in hot oven (410 F)
12-15 minutes. 20 servings. The Household Searchlight