Cooking Recipe Pearls & Chocolate Cookies
Recipe Ingredients
2 1/4 c
All purpose flour
2/3 c
Cocoa
1 ts
Baking soda
1/2 ts
Salt
1 c
Butter
3/4 c
Sugar
2/3 c
Brown sugar
1 ts
Vanilla extract
2
Eggs
10 oz
White chocolate chips
Directions
Preheat oven to 350. Combine cocoa, flour, soda and salt in a small
bowl.
Set aside.
In a large bowl, beat butter, sugar, brown sugar and vanilla until
creamy.
Add eggs one at a time beating well after each. Gradually add flour
mixture. Stir in chips. Drop by rounded tablespoonfuls onto
ungreased cookie sheets.
Bake 9-10 minutes until edges are lightly browned. Let stand 2 minutes
before removing from cookie sheets, cool completely.