Cooking Recipe Pecan Butter

Recipe Ingredients

1 c Pecans,shelled
1/2 ea Juice of lemon
1/4 c Butter,unsalted
1 ts Worcestershire sauce

Directions

1. Spread pecans on cookie sheet and roast in preheated 350'F. oven 10
minutes. 2. Coarsely chop half the roasted pecans and reserve for
garnish. 3. Put remaining pecans in blender or food processor
container. 4. Add butter, lemon juice and Worcestershire sauce; blend
until very smooth.

Categories matching this recipe

Sauces ,Fish ,Creole ,Seafood