Cooking Recipe Pecan Orange Slaw
Recipe Ingredients
4
Oranges,small
1
Cabbage head,small
1/2 c
Pecans,chopped
3/4 c
Mayonnaise
1 tb
Lemon juice
1 tb
Sugar
1/2 ts
Salt
Directions
Peel oranges and cut into small pieces. Shred cabbage. Combine
cabbage, orange pieces, and pecans. Mix remaining ingredients
together, pour over slaw, and toss lightly. Cover and refrigerate
20-30 minutes before serving.