Cooking Recipe Pepper Steak W/Onions *** (Cfxm67A)

Recipe Ingredients

1 x Cornstarch

3 tb Soy sauce

1 x Sugar

1 x Pepper

1 lb Sirloin tip; sliced 1/8 in.

1 x Oil (Peanut)

1 ea Onion; sliced

2 ea Green peppers; sliced

2 ea Stalks celery; sliced

1/4 c Cold water

1/2 ts MSG

Directions

3,4 ea tomatoes; cut into wedges 3,4 ea green onions; 2" strips
Mix 2 teaspoons cornstarch, soy sauce, 1 teaspoon sugar, pinch of
salt and pepper; add sirloin.
Marinate for 10 to 15 minutes. Drain sirloin; fry in small amount
of hot oil over high heat until meat loses red color. Push to outer
edge of pan. Add small amount of oil; cook onion, green peppers and
celery for 5 minutes. Make paste of 2 tablespoons cornstarch and
water; stir in 1 teaspoon sugar, msg and salt and pepper to taste.
Add to sirloin mixture; cook stirring, until sauce is clear. Add
tomatoes and green onions, remove from heat. Serve. 4-6 servings.
FROM: DOLORES ADAMS (cFXM67A)

Categories matching this recipe

Main dish ,Chinese ,Beef