Cooking Recipe Peppery Rice
Recipe Ingredients
2 c
Brown rice
4 c
Chicken broth
1/4 c
Green onion, chopped
1/4 c
Red peppers, chopped
1/2 ts
Salt
1/4 ts
Garlic powder
1/4 ts
Cayenne pepper
1/4 ts
White pepper
Directions
Place rice and chicken broth in a 3 quart saucepan. Bring to a boil.
Reduce heat, cover and simmer for 20 minutes. Add remaining
ingredients and simmer another
20 minutes. Serves 6.
Source: More Cajun Cooking, Modern Publishing, New York, NY Copyright
1990 SHARED BY: Jim Bodle 2/93