Cooking Recipe Perfect Chicken
Recipe Ingredients
1 tb
FLOUR
1 tb
Margarine
1/2 c
Sliced celery
1 c
(10 3/4 oz)chicken broth
3 lb
Chicken
1 ea
Salt, pepper -- paprika
1/2 ts
Basil leaves
1 c
Uncooked rice
1 c
Sliced carrots
1/2 c
Chopped onion
1/2 c
Water
1 tb
Vegetable oil
1 ts
Parsley flakes
1/8 ts
Garlic powder
Directions
Preheat oven to 350 degrees. Shake flour in regular size (10"x16")
Reynolds oven cooking bag; place in 13x9x2-inch baking pan. Add rice,
butter,vegetables, broth and water; squeeze bag gently to blend
ingredients Tie chicken legs with string. Brush chicken with oil;
sprinkle with seasonings. Place chicken in bag on top of rice. Close
bag with nylon tie; make 6 half-inch slits in top. Bake 1 to 1 1/4
hours or until thigh joint moves easily when bag and leg are grasped
with a pot holder. "Hint" try Soy Sauce on the rice after it in your
bowl. !! GOOD !!
Recipe By :