Cooking Recipe Perfect Jasmine Rice
Recipe Ingredients
2 c
Jasmine rice
2 1/2 c
water
2 tb
Fresh cilantro; chopped
-optional
NUTRITIONAL INFO PER SERVING
336
Calories
7 g
Protein
4 mg
Sodium
74 mg
Carbohydrate
g
Fat
mg
Cholesterol
26 mg
Calcium
Directions
Rinse rice in cool water and drain.
In a deep saucepan, bring rice and water to a boil over high heat.
Cover, reduce heat to low and simmer until rice is tender, about 20
minutes. Remove from heat.
Fluff rice with a fork, cover and let steam for 10 minutes. Garnish
with cilantro and serve hot.
Source: Vegetarian Gourmet/Spring 94/MM by DEEANNE