Cooking Recipe Pesto Dip
Recipe Ingredients
1 c
Miracle Whip
1 c
Sour Cream
10 oz
Frozen Chopped Spinach *
1/3 c
Grated Parmesan Cheese
1/4 c
Walnut Pieces
1 ts
Dried Basil
1/4 ts
Salt
1
Clove Crushed Garlic
Directions
* Frozen chopped spinach should be thawed and well drained.
~------------------------------------------------------
~----------------- Place all ingredients in a blender bowl and
process until almost smooth. Cover and chill until serving time.
Makes 2 cups. From: Los Angeles Times.