Cooking Recipe Pesto With Jalapeno
Recipe Ingredients
1/4 c
Pine nuts
5 ea
Garlic cloves, peeled
1 sm
Jalapeno, halved & seeded
1 c
Parsley
2 c
Basil leaves
1/2 c
Olive oil
Directions
Put nuts, garlic and jalapeno in food processor; process 30 seconds.
Add parsley, basil and oil; pulse a few times to mix greens into oil.
Process about 30 seconds, until mixture is finely pureed.