Cooking Recipe Philadelphia Apple Pie
Recipe Ingredients
CRUST
1 1/2 c
Flour
1 ea
Stick butter,cut in pieces
4 tb
Ice water
1/4 ts
Salt
1 x
Cinnamon
FILLING
8 ea
Apples,sliced
1 ea
Egg
1 c
Sugar
1 1/2 c
Sour cream
2 ts
Vanilla
1/3 c
Flour
1/8 ts
Salt
TOPPING
1/3 c
Brown sugar
1/4 lb
Melted butter
1/3 c
Granulated sugar
1 pn
Salt
1/3 c
Flour
1 ts
Cinnamon
1 c
Chopped walnuts
Directions
CRUST: Combine flour,salt and butter in bowl.Cut butter into
flour.Add ice water;toss to form ball.Roll out to fit 12" pie
pan.Sprinkle with cinnamon.Bake @
400 degrees for 20 minutes.
FILLING: Mix filling ingredients together.Fill shell.Bake @ 450
degrees for 10 minutes.Then @ 350 degrees for 40 minutes.
TOPPING: Sprinkle over pie.Bake 15 minutes.