Cooking Recipe Pickled Green Tomatoes
Recipe Ingredients
8
Bushel medium size green
Tomatoes
Garlic
Celery
Hot Pepper
1 ts
Dill
2 ts
Water
1 ts
Vinegar
1 c
Salt
Pepper
Directions
Contributed to the echo by: Janice Norman Pickled Green Tomatoes
Pack the tomatoes in quart jars, either whole or cut in half
Combine water, vinegar, salt, dill and cook 5 minutes. Fill jars
within 1/2 inch from top and seal.
NOTE: Jars should be hot when you fill with the tomatoes as it
assures the jars will seal properly.