Cooking Recipe Pickled Herring
Recipe Ingredients
Herring fillets
Onions, sliced
1
Bay leaf
1 tb
Vegetable oil
1 ts
Sugar
1/2
To 3/4 cup vinegar
1 c
Cold water
Directions
Soak herring for 3 or 4 hours in cold water. Wash in cold water and
cut into cubes. Prepare a marinade with the remaining ingredients and
marinate for 2 days. Drain and serve.
From The Cookie Lady's Files
Posted by COOKIE.LADY [Cookie] on Mar 16, 1993