Cooking Recipe Pineapple Shrimp
Recipe Ingredients
2 1/2 c
Pineapple chunks
3 tb
Pickle syrup
3/4 ts
Salt
1/2 c
Pickles, chopped
1 tb
Cornstarch
1 lb
Shrimp, cooked
1 x
Rice, cooked
Directions
Put pineapple with syrup, pickles, pickle syrup and salt in saucepan.
Dissolve cornstarch in a little water and add to saucepan. Bring
mixture to a boil, stirring until clear and thickened. Add the cooked
shrimp and heat through. Serve on rice.