Cooking Recipe Pineapple-Walnut Dip
Recipe Ingredients
1 c
Cottage Cheese
1/2 c
Sour Cream
1 c
Pineapple, Crushed
1 c
Walnuts; Chopped
1/2 ts
Lemon Juice
1/4 ts
Lemon Zest
Directions
Cream the cottage cheese in a blender or food processor or with an
electric mixer. Blend in the sour cream. Add all the other
ingredients and mix well. Cover and chill. Makes about 2 3/4 cups of
dip. SUGGESTED DIPPERS: Vanilla Wafers, Chicken, Pears, Strawberries