Cooking Recipe Pitkin County Pork Chops
Recipe Ingredients
2 tb
Butter
1/2 c
Chopped onion
3
Cloves garlic, minced
1 ts
Salt
1/4 c
Prepared mustard
1/4 ts
Cayenne pepper
2 tb
Cider vinegar
2 tb
Packed light brown sugar
2 tb
Worcestershire sauce
6
Pork chops 1-1/2 inches thic
3/4 c
Ketchup
1/2 c
Chili sauce
1/3 c
Water
Directions
In a small bowl, combine butter, onion, garlic, salt, mustard, cayenne
pepper, vinegar, brown sugar and Worcestershire to make a paste.
Spread over porh chops. Place in large baking dish and broil close to
heat for 5 minutes. Remove from oven. In small bowl,
combineketchup, chili sauce and water; blend well. Pour sauce over
chops. Cover and bake at 350 degrees for 1 hour or until pork is
tender. A tantalizing mixture of sweet, sour and spice which is
excellent served over fresh linguine.