Cooking Recipe Pizza-Flavor Popcorn
Recipe Ingredients
DANA JACOBI
2 tb
Parmesan cheese; grated
1 ts
Garlic powder
1 ts
Italian herb seasoning
1 ts
Paprika
1/2 ts
Salt
1 ds
Pepper
3 qt
Popcorn; fresh/hot/popped
(about 1/2 c unpopped)
Directions
In blender, blend Parmesan cheese, garlic powder, Italian herb
seasoning, paprika, salt and pepper until finely ground - about 3
minutes. Place popcorn in large bowl, sprinkle with cheese mixture.
Toss to coat evenly. Store in airtight container until ready to
serve. McCalls Cooking School magazine. Makes 3 qts.