Cooking Recipe Poached Fish
Recipe Ingredients
1 1/2 lb
Fish fillet
1 tb
Parsley, chopped
1 ts
Salt
1/4 ts
Pepper
1 ts
Dill weed, chopped
1
Onion, chopped
4
Lemon slices
Directions
In a large skillet, heat to boiling 1 inch of water with all
ingredients except fish. Place fish in a single layer in skillet.
Cover and simmer until fish flakes easily (about 5 minutes). Try
adding 2 tbl of vermouth (for standard serving size).