Cooking Recipe Popcorn Muffins
Recipe Ingredients
1 1/2 c
Flour
3/4 c
Ground popped corn
3 ts
Baking powder
1 ts
Salt
1 tb
Sugar
2 tb
Melted shortening
1 c
Milk
1
Egg, well beaten
Directions
Sift flour, measure, and sift with baking powder, salt, and sugar. Add
milk, popped corn, egg, and shortening. Fill well-oiled muffin tins
2/3 full. Bake in hot oven (435 F) 25 minutes. 6 servings. Grace
Viall Gray, Glen Ellyn, IL.