Cooking Recipe Pork Basting Sauce
Recipe Ingredients
1 c
K.C. Masterpiece original
-barbeque sauce
2 c
Kansas city basting sauce
-recipe # 2261
Directions
Mix sauces together and set aside. Smoke pork ribs for 2 1/2 to 3
hours at 200 deg f. Increase temperature to 250 deg f and begin
basting ribs with sauce. Ribs are done when the meat falls off the
bones.