Cooking Recipe Pork Chops In Ginger Ale
Recipe Ingredients
6
Pork chops
2 lg
Onions
2 oz
Butter or drippings
A little brown sugar
1 tb
Tomato puree
1 tb
Flour
1 pt
Ginger ale
Salt & pepper
Directions
Saute onion till lightly brown then transfer to a casserole. Brown the
chops and place on the onion. Scatter a bit of brown sugar over
chops. Mix flour and tomato puree and add the ginger ale. Pour over
chops and bake 1 hour, covered