Cooking Recipe Pork Chops & Stuffing
Recipe Ingredients
4
Pork chops
1 tb
Oil
3
Slices of bread, cut into cu
2 tb
Chopped onion, or 2 t minced
1/4 c
Melted butter
2 tb
Water
1/4 ts
Poultry seasoning
1 cn
Mushroom soup
1/3 c
Water
Directions
Preheat oven to 350 Brown chops and place in a shallow baking dish. (
2-2-1/2 quart ) Lightly mix together bread, onion, butter, 2 T water
and poultry seasoning . Place a mound of stuffing on top of each
chop. Blend soup and 1/3 C of water, pour over chops. Bake uncovered
for one hour.
Enjoy,
* Jeannie *