Cooking Recipe Pork & Mango Salad
Recipe Ingredients
1 lg
Mango
1/2 c
Yogurt-plain-non fat
1 ts
Sugar
1/4 ts
Ground ginger
2 c
Cooked pork, lean julienne
4 c
Chopped lettuce
1 c
Orange section
1/2
Avocado, peeled, sliced
Directions
Cut mango in half and peel. Mashed enough mango to measure 1/4 cup.
Cut remaining mango into thin slices Mix mashed mango, yogurt, sugar
and ginger. Set aside. Place a handful of lettuce on each of four
plate. Arrange mango,pork, orange and avocado atop lettuce. Top the
pork salad with the yogurt mango mixture.