Cooking Recipe Potato & Green Bean Salad
Recipe Ingredients
1/2 lb
Green beans; * see note
2 lg
Potatoes; ** see note
2
Scallions; sliced---dressing-----
2 tb
Olive oil
2 tb
White wine vinegar
1 lg
Clove; crushed
1 sm
Red onion; sliced thin into
1/2 ts
Oregano
1/2 ts
Salt
1/8 ts
Pepper
Directions
* cut into 2-inch lengths, steamed ** cooked until just soft, peeled,
cubed
Combine beans, potatoes, and scallions. In a separate bowl, combine
remaining ingredients and pour over salad.