Cooking Recipe Prawn Pate

1 lb Prawns, shelled and deveined

3 tb Butter

3 tb Cream cheese

1 tb Sour cream

2 Drops of tabasco

1/2 ts Nutmeg

1 Crushed clove of garlic

1 tb Lemon juice

1 ds Of salt and pepper

Mince prawns and beat together with all other ingredients until
smooth. Garnish with a whole prawn. Serve with hot toast triangles.