Cooking Recipe Prawn & Vegetable Stir Fry
Recipe Ingredients
2 tb
Vegetable oil
8 oz
Frozen mixed stir fry
-vegetables
4 oz
Large peeled prawns
1
Garlic clove, crushed
1 tb
Soya sauce
1 ts
Sesame oil
1 ts
Ground coriander
Directions
Heat the vegetable oil in a wok or large frying pan until very hot.
Add the frozen vegetables, fry for 3 or 4 minutes, stirring
frequently. Add the prawns, garlic and coriander and cook for a
further minute. Add the soya sauce and sesame oil, stir well and cook
for 1 minute. Serve immediately on a bed of piping hot rice or
noodles.