Cooking Recipe Pumpkin Chocolate Chip Bread
Recipe Ingredients
BREAD
1/2 c
Butter or Margarine
1 c
Sugar
2
Eggs
1 1/4 c
Canned Pumpkin
2 c
Flour
1 ts
Baking Soda
1 ts
Cinnamon
1/2 ts
Nutmeg
1/2 ts
Pumpkin Pie Spice
1/4 ts
Cloves
1/4 ts
Ginger
1/4 c
Chocolate Chips
1/4 c
Chopped Walnuts
GLAZE
1 tb
Heavy Cream
1/2 c
Powdered Sugar
Directions
*** Bread ***
In a large bowl, cream butter and gradually add the sugar, eggs and
pumpkin. Mix well. Combine the dry ingredients and stir into the cream
mixture, blending well. Stir in chips and nuts. Pour in a greased and
floured 9x5 loaf pan. Bake in a preheated 350oF oven for 45-50 minutes
until test done. Cool on rack.
*** Glaze ***
Stir together and spread over bread.
Source: "The Yankee Kitchen" 03-29-93 (#2) [Krista]