Cooking Recipe Quaker'S: Chewy Choc-Oat-Chip(Tm) Cookies
Recipe Ingredients
Directions
l/2 ts salt (optional)
2 1/2 c QUAKER Oats uncooked
: -(quick or old fashioned)
12 oz semi-sweet chocolate pieces
l c chopped nuts (optional)
Heat oven to 375 F. Beat together margarine and sugars until
creamy. Add eggs, milk and vanilla; beat well. Add combined flour,
baking soda and salt; mix well. Stir in oats, chocolate pieces and
nuts; mix well. Drop by rounded tablespoonfuls onto ungreased cookie
sheet. Bake 9 to 10 minutes for a chewy cookie or 12 to 12 minutes
for a crisp cookie. Cool 1 minute on cookie sheet; remove to wire
rack. Cool completely.
Easy Bar Cookies: Press dough onto bottom of ungreased 13x9-inch
baking pan. Bake 30 to 35 minutes or until light golden brown. Cool
completely; cut into bars. Store tightly covered. 32 BARS
High Altitude Adjustment: Increase flour to 2 cups.
Nutrition Information: l cookie Calories 110, Calories From Fat 45,
Total Fat 5g, Saturated Fat 1g, Cholesterol 5mg, Sodium 50mg, Total
Carbohydrates 15g, Dietary Fiber 0g, Protein 1g