Cooking Recipe Quick Cheese Sauce
Recipe Ingredients
1 pk
Velveeta cheese 1/2 lb
2 tb
Butter
1 c
Milk
Salt and pepper
1 tb
Cornstarch
Directions
Cut up cheese into a sauce pan. Add butter and milk. Heat slowly
until cheese has melted. Salt and pepper to taste. Dissolve
cornstarch in 1/2 cup water, stir in a little at a time until sauce
is of the required consistency.