Cooking Recipe Quick Graham Bread
Recipe Ingredients
1/2 c
Brown sugar
3/4 c
Cold water
1/2 c
Melted shortening
3/4 c
Milk
1 c
White flour
1 1/3 ts
Salt
1 ts
Baking soda
2 c
Graham flour
Directions
Dissolve sugar in water; add shortening and milk. Sift white flour,
measure, and sift with salt and baking soda. Add to first mixture. Add
graham flour. Mix thoroughly. Bake in well-oiled bread pan, in
moderate oven (375 F) 1 hour. 1 loaf. The Household Searchlight -
1941