Cooking Recipe Radish Spread
Recipe Ingredients
12 sm
Radishes
2 tb
Dill or basil, fine chopped
8 oz
Cream cheese
Lemon juice (opt'l.)
Directions
Wash and trim radishes. In a food processor fitted with a steel
blade, grate radishes and herbs briefly. Blend in cream cheese and
lemon juice. Refrigerate. Serve on crackers or thin slices of bread.