Cooking Recipe Raisin Cookie-Bar
Recipe Ingredients
1
Egg; unbeaten
2/3 c
C and H Granulated Sugar
1/3 c
Butter; melted
1 ts
Vanilla
1 c
All-purpose flour
1/2 ts
Baking powder
1/4 ts
Salt
2/3 c
Seedless raisins
2 tb
C and H Granulated Sugar mixed with...
1/2 ts
Cinnamon
Directions
Beat egg; gradually beating in sugar. Stir in melted butter and
vanilla. Sift together and add the flour, baking powder and salt; mix
well. Add raisins. Spread in greased 9-inch square pan. Sprinkle top
with sugar-cinnamon mixture. Bake in 350 degree oven about 20
minutes, or until done. (Don't overbake.) Leave in pan. Cut into 24
bars.
Reprinted with permission from: Bar Cookies from the C and H Sugar
Kitchen by Jean Porter Electronic format by Karen Mintzias