Cooking Recipe Raisin Spice Drops
Recipe Ingredients
Directions
Pour enough boiling water over raisins to cover them. Cover and let
stand 10 minutes. Beat shortening and sugar together until creamy.
Add eggs; beat until fluffy.
Drain raisins, reserving 1/2 cup liquid. Dissolve soda in this
liquid. Sift together flour, salt and spices. Add to creamed mixture
alternately with raisin liquid; blend well. Stir in raisins and oats.
Drop by teaspoonfuls onto greased cooky sheets. Bake in preheated
moderate oven (350 F.) 12 to 15 minutes.
Source: Our Favorites for family and friends Reprinted with
permission from The Quaker Oats Company Electronic format courtesy of
Karen Mintzias