Cooking Recipe Ramirez Hot Crab Spread
Recipe Ingredients
16 oz
Cream cheese, softened
2 tb
Milk
1 lb
Fresh lump backfin crabmeat,
-cooked
1/4 c
Worcestshire sauce
1/2 c
Chopped scallions, including
-part of green tops
1/2 ts
Salt
1/4 c
Slivered almonds
Pepper to taste
Directions
Beat cream cheese with milk in bowl till smooth. Add crab meat,
Worcestershire sauce, green pepper, scallions, salt and pepper; mix
well. Spoon into small baking dish; top with almonds. Bake at 350
degrees for 15 minutes or until bubbly and heated through. Serve with
crackers and toasted bread rounds.
Source: Great Recipes from Great Gardeners