Cooking Recipe Raspberry Chicken Roll-Ups

Recipe Ingredients

4 c Salad greens & shredded
-carrots
2 c Chopped, cooked chicken
Fat-free raspberry
-vinaigrette, to taste
Sesame seeds, to taste
2 8" tortillas

Directions

Combine salad, chicken, vinaigrette and sesame seeds in a medium bowl.
Divide mixture between the tortillas. Fold the left and right sides
of each tortilla over the chicken mixture, about 2 inches. Roll
tightly away from you and secure with two toothpicks (one on each
side). Cut the rolls in half, and serve.

Notes: I used a salad in a bag (Dole's French Blend) and pre-cooked
chicken (Purdue Short-Cuts, Original flavor).

Source: Lisa Clarke

Categories matching this recipe

fat ,Great ,Salads ,Easy ,cal ,Chicken ,Quick ,Tried ,Low