Cooking Recipe Raspberry Fantasy
Recipe Ingredients
1 pk
Raspberry gelatin (6 oz.)
1 c
Boiling water
2 pk
10 oz packages of frozen
Red raspberries, thawed but
Still cold
1 cn
8 oz. crushed pineappe
Undrained
2
Ripe bananas, cubed
2 c
Dairy sour cream
Fresh raspberries
Lemon juice
Directions
Directions; dissolve gelatin in boiling water. Add thawed raspberries,
pineapple and cubed bananas. Chill mixture syrupy. Using a chilled
bowl and beaters, beat the sour cream until it stands in soft peaks,
about 5 minutes. Fold sour cream into gelatin mixture. Pour into a 2
quart mold which has been rinsed in cold water; chill until very
firm, at least 4 hrs. Unmold onto a chilled serving platter. Garnish
with fresh raspberries that have been dipped in lemon juice Source
Salads for all seasons by Miriam Loo's