Cooking Recipe Raspberry Muffins *** Nxdm05B
Recipe Ingredients
1 1/2 c
Flour- divided
1 1/4 c
Raspberry ; fresh
1 c
Brown sugar
2 ts
Baking powder
1 ts
Cinnamon
1/4 ts
Salt
1 ea
Egg; beaten
1/3 c
Oil
1/2 c
Skim milk
1/4 c
Nuts; chopped
2 tb
Brown sugar
1/2 tb
Cinnamon
1/3 c
Powdered sugar
2 ts
Lemon juice
Directions
Preheat oven to 350. Dust raspberries with 2 T. flour, set aside.
Mix remaining flour, sugar, baking powder, cinnamon and salt. Mix egg
& oil; add flour mixture alternately with milk. Fold in raspberries.
Fill standard size greased muffin cups (or paper ones) 2/3 full.
Combine nuts, brown sugar & remaining cinnamon; sprinkle over muffins
and bake 20-25 min. Stir together powdered sugar & lemon juice. When
muffins are slightly cooled drizzle sugar/lemon mixture on muffins.
From "Simply Colorado"
KATIE KINGSTON (NXDM05B)