Cooking Recipe Red~White & Blue American Pie
Recipe Ingredients
1 ea
10" pie pastry
1 x
Or graham cracker shell
21 oz
Can Blueberry pie filling
8 oz
Pkg. cream cheese
1 c
Powdered sugar,sifted
12 oz
Non-dairy whipped topping
21 oz
Can Tart cherry pie filling
Directions
Bake 10" pie pastry;let cool to room temperature.Pour blueberry pie
filling into shell;refrigerate for 30 minutes.Beat cream cheese and
powdered sugar;beat until smooth.Fold in whipped topping.Spread cheese
mixture over blueberry pie filling;refrigerate for 30 minutes.Spread
cherry pie filling over cheese mixture.Refrigerate for at least 4
hours before serving.Yields one 10" pie.