Cooking Recipe Rice Arnaz
Recipe Ingredients
1 pn
Saffron
2 tb
Boiling water
1/3 c
Chopped onion
2 ts
Oil or butter
2 c
Veg or chicken broth
1 c
Raw rice
2
Strips lemon peel
1
Clove garlic minced
1 ts
Salt
1/4 ts
Oregano
ds
Thyme
ds
Pepper
1/4 c
Diced pimento
1/3 c
Slivered almonds
1/2 c
Chopped green or black
Olive
Directions
Let saffron steep in water 5 minutes. Meanwhile saute onion in oil or
butter until tender. Stir in rice, broth , peel , garlic and
seasonings. Bring to a boil, cover and reduce heat to simmer for 15
minutes or rice tender.Fluff with fork and remove lemon peel. Add
remaining ingrdients and cover and cook few more minutes until piping
hot.
Recipe By :