Cooking Recipe Rice & Chicken [Or Turkey]
Recipe Ingredients
Directions
* (use white if you prefer, but since it doesn't take as long to
cook, you may want to cook the vegetables a bit before adding the
rice.)
Put rice and liquid in a medium saucepan and bring to a boil. Add
curry, pepper flakes, carrots, celery, leek, kale and mushrooms.
Return to a boil, reduce heat, cover and simmer for 35-40 minutes, or
until most of the liquid is absorbed. Add meat and peas, and cook
another 5 minutes. Serve. This served 2 very (!) hungry adults. You
could probably stretch it to 3 by adding a bit more rice and liquid
Recipe By : herl jennifer l <jenherl@UX1.CSO.UIUC.EDU>