Cooking Recipe Rice Polaf Salad

2 c Turkey, cooked and diced

1 1/2 c Brown rice, cooked

1 c Garbanzo beans, cooked

1 c Red kidney beans, cooked

2 Apples, cored and chopped

1/2 c Celery, sliced

1 Green pepper, chopped

1/2 c Plain green olives, sliced

1/4 c Green onion, sliced

1/4 c Parsley, diced

Combine all ingredients and toss together. Chill 1 hour. Just before
serving, pour dressing of your choice over salad. Toss and serve.