Cooking Recipe Rice Pudding Clinton
Recipe Ingredients
2 c
Rice -- cooked
5
Eggs
1 c
Sugar
1/4 c
Butter; or oleo -- melted
2 c
Milk
1 ts
Vanilla
1/4 ts
Nutmeg
1/2 c
Raisins -- optional
Directions
Beat eggs; add sugar, butter, milk, vanilla and nutmeg. Add rice and
raisins if desired and pour into a greased 2-quart casserole. Bake at
350 for 45 minutes. Thirty Years at the Governor's Mansion via Dixie
Daniels, Intelec Cooking