Cooking Recipe Richard'S Chocolate Cookies
Recipe Ingredients
1/2 c
Milk
1/4 lb
Butter
6 tb
Unsweetened cocoa
1 2/3 c
Sugar
1 ts
Vanilla extract
3 c
Rolled oats
Directions
Put the milk and butter in the saucepan over medium heat. Add cocoa &
sugar. Stir well. Boil 1 minute. Remove from heat. Beat in vanilla
extract and rolled oats. Blend well. Spoon onto cookie sheet. Let cool
until hardened.
The cookies, when cooled, resemble fudge. But they're very chewy.
Contributed by Richard Parlby