Cooking Recipe Rio Grande Chili Texas Style
Recipe Ingredients
Directions
"My chili is actually one of my boss's recipes. He has received
requests for it from people in Maryland, Texas and many other states.
I know you'll enjoy it! - Sylvia Dorr * = This is a medium hot chili.
Reduce jalapeno peppers and hot pepper sauce for a milder chili.
Marinate the beef in beer for at least 8 hours. Drain beef; pat dry
on paper towels. Brown in hot oil in a large kettle. Add green
pepper, onion, tomatoes, tomato sauce, and beans; cook on medium heat
for 1 hour; add spices, jalapeno peppers and hot pepper sauce; cook 2
hours longer.
Yields: 4 quarts From: "Prize-Winning Beef" Recipe Booklet. Posted
on Prodigy by Debbie Carlson.